Food is more than sustenance. It is a basic need, a cultural practice, and a personal experience that connects body, mind & soul.
š We believe: Nutrition influences how we feel ā awake, well & productive.
The nutrition of the future combines enjoyment with responsibility, for our health and that of the planet.
Focus on environmentally friendly cultivation methods and plant-based nutrition conserves resources and reduces emissions.
These foods form the basis of a healthy, sustainable diet, rich in essential nutrients.
Support for local producers, short transport routes, and enjoyment of fresh, nutrient-rich products.
With BelliesĀ®, Stella Moses offers people the best alternative to unhealthy fast food.
š We are shaping this future ā healthy, accessible & enjoyable.

BelliesĀ® is part of a comprehensive ecosystem that holistically supports you on your journey to greater well-being.
According to UNICEF, by 2025, for the first time, more children will be obese than underweight.
More than 30 million adults and 6 million children in Germany suffer from overweight and obesity due to fast food. The consequences include type 2 diabetes, cardiovascular diseases, depression, and cancer.
š Overweight children are more often absent from school, struggle with self-esteem issues, and are more frequently exposed to bullying.
Affordable food is "paid for" with illness, loss of energy, and reduced productivity.
ā ā¬112 billion in follow-up costs annually in the EU
Food products on the street, in supermarkets, and in canteens are full of sugar, inferior fats, and bad carbohydrates.
ā 80% of snacks in supermarkets are ultra-processed
Established fast food providers conceal information about the chemical composition of their products.
ā 90% of customers do not know what substances the products contain
Proof of Concept: On November 5, 2025, our pop-up store will open at Halle (Saale) train station ā frequented by more than 40k visitors per day.
With BelliesĀ®, the worldās first filled falafel are entering the market ā produced and certified by an established manufacturer. A new product category alongside burgers, pizza, and kebabs, and a globally scalable brand.
For Food Service, Frozen in Retail, Care & Campus, and Street. For Ghost Kitchens and Franchise. Worldwide ā from Halle to Hong Kong.
Smartly developed using consumer data and nutrition trends for modern needs, from everyday life to sports.
Full flavor ā without the junk. Satisfying, high in fiber, vegetarian & vegan.

The best nutrients, fiber, high-quality plant-based proteins, iron, B vitamins. Crispy on the outside, filled on the inside. Bellies - "Whole Meal in a Ball". BelliesĀ® make us healthy, strong, beautiful, happy.
Falafel, filled with baked apple, vegan feta, and chocolate. Asparagus in spring, sauerkraut in winter. With exotic, sweet, or chili-spicy dips made from mango, coffee, with ginger, nuts, and local herbs. (Patent pending.)
40% of Germans eat flexitarian. Globally, one billion people eat vegetarian or vegan. Billie Eilish, Arnold Schwarzenegger, Novak Djokovic etc. The market is growing because more and more people are realizing what Fastfood does to their bodies.
Without flavor enhancers, colorings, preservatives. BelliesĀ® repair dietary sins and promote Longevity. Healthy Filled Snacks & Menus. Satiating fiber, protein, good fats.
Stella Moses combines digital intelligence with physical experiences and promotes lifelong learning in the areas of nutrition, health, and community.
Online via the Stella app and platform, supported by an integrated CRM/ERP backbone for personalized experiences.
Tangible through stores, food trucks, and franchise partners, making our holistic offering tangible on-site.
A connected world, focused on Food, Health, and Community ā strategically across all age segments.
Every crisis holds an entrepreneurial opportunity. BelliesĀ® positions itself as a "Fastgood" alternative in a rapidly growing market with enormous potential.
Our goal is to make BelliesĀ® a unique and iconic product for a broad customer base.
The global market is estimated at USD 18.23 billion and is projected to grow to USD 40.53 billion by 2031 (CAGR 10.5% according to Vegconomist).
We are positioning BelliesĀ® as a leading "Fastgood" option.
Partnerships with Edeka, Rewe, Lidl, Aldi, Metro. Goal for 2029: 200,000 meals/month.
We are scaling BelliesĀ® through home delivery and a ghost kitchen strategy. By 2029, our goal is to operate several hundred kitchens nationwide, producing and delivering thousands of meals every day.
In Germany, 1,850 hospitals require 70 million meal portions annually (5ā7 ā¬/meal). In addition, there are 37 million canteen visits per week. In the school meals sector, we reach around 60,000 students per week through the Knappschaft. This highlights the strong potential for healthy and fast food in educational institutions. Our goal for 2029: 5.5 million meals per week.
š We are opening up untapped potential in key markets and establishing BelliesĀ® as an iconic product.
Our data-driven strategy creates unique competitive advantages and new business opportunities:
Analyzing preferences and feedback accelerates the development of new Bellies, snacks, services, and challenges.
AI understands what users will need tomorrow ā and already delivers tailored suggestions today for higher conversion, satisfaction, and retention.
Our comprehensive data foundation becomes an API and a magnet for retail, health, and fitness partners, enabling co-creation and data-driven B2B services.
We transparently measure and communicate how Bellies and the community make everyday life healthier, more sustainable, and more productive.
CRM/ERP + Commerce + Loyalty + CDP with a "single account, multi-brand" approach
Ingredients/Allergens, Recipe Similarities, Nutritional Explanations in understandable language
Marketing, Consulting, Support, FAQ, and Onboarding for all target groups
Menu Performance, Conversion, Retention, NPS, and Health-Outcomes Proxies
Our data strategy is fundamentally built on ethical principles and strict compliance standards. We guarantee trust through transparency and control.
GDPR-compliant, anonymized, and always with explicit user opt-in.
Users have the ability to view, export, and comprehensively control their data at any time.
Our data strategy serves to promote health, enjoyment, and community ā never profiling or surveillance.
Margin from centrally produced BelliesĀ®, frozen SKUs, gastro partnerships, bundles
Weekly Kids'/Senior Boxes with BelliesĀ®, diet coaching, in-app check-ins
Cashback, micro-saving, Stella Wallet, partner offers ā platform for budget fitness
B2C courses, ghost kitchen, in-house training, white-label solutions for education & care
Scalable, diversified, recurring ā The Stella Moses revenue model combines physical products with digital platform services for sustainable margins and growing customer loyalty.
Our business model is geared towards significant growth and sustainable profitability, supported by a strategic channel mix and optimized processes.
From ā¬0.1M (2025) to >ā¬95M (2029), driven by market expansion and product innovation.
Achieving break-even in the third year (2027), based on efficient scaling.
Increase from ā30% (2025) to >22% (2029) through operational excellence.
Successful expansion through optimized processes and a high-margin channel mix (Retail, Gastro, Delivery).
We are seeking strategic partners for our Angel/Pre-Seed funding round to drive the growth of BelliesĀ® and the expansion of the Stella Moses ecosystem.
ā¬1,8 - 2,0M
Convertible Note with 20% Discount
ā¬6 ā 8M
18 ā 24 Months
The investment will be used strategically to develop and scale the sales channels.
We plan to achieve these milestones by Q2/2026 to lay the foundation for the next financing phase.
We have a clear roadmap to realize our vision and establish Stella Moses as a leading Food & Wellbeing ecosystem.
The following key performance indicators are crucial for our success and will be pursued with the highest priority to achieve our vision:
Minimum Target Value
Target value achievable with gamified elements and reward systems.
Absolute zero tolerance for safety incidents
The maximum number of days required for the operational launch of a new franchise location, ensuring our rapid scaling.
Stella Moses creates an ecosystem where technology, nutrition, and community come together ā for a more inclusive and healthier future for all generations.
We are planning a strategic expansion into key European markets, based on careful analysis of consumer behavior and market dynamics. Our European market segmentation identifies regions with high growth potential for healthy eating.
This targeted market segmentation enables us to develop specific strategies for each region and optimally prepare for the launch of BelliesĀ®.
Pilot implementation with 10-20 franchise units in Germany, Austria, and Switzerland as a test market for concept validation.
Expansion into Benelux countries with a focus on brand fit to local food culture and supply chain optimization.
Building partner networks with local recipe localization and cultural adaptation of offerings. (Italy, Malta, Portugal, Spain, Cyprus, Monaco as well as Poland, Romania)
The Stella Moses ecosystem includes innovative solutions in food & lifestyle, digital personalization, and specific offerings for seniors & families.
Intelligent reminders for medication, exercise, and sleep, supported by digital coaches and wearable integration to promote daily health.
Nutrition education programs for all age groups (kids, seniors, families) via app and Academy, supplemented by franchise training, cooking classes, and playful learning approaches.
Senior-friendly technologies such as digital assistants, intuitive apps, and Family Dashboards to support daily life and promote connection with relatives.
Beyond the core areas, Stella Moses plans to expand the ecosystem through strategic satellite clusters, which can operate as separate companies or spin-offs to unlock new market potential.
Beyond the already planned expansions, we are identifying further visionary clusters in the long term that can revolutionize the Stella Moses ecosystem.
Introduction of the Stella-Token to strengthen loyalty and partner economies, including rewards and health incentives for users.
Intelligent networking of data, e.g. from nutrition to fitness plans, for fully personalized, holistic recommendations.
Development of digital Senior Communities and Family Hubs that promote exchange, shared activities, and integrated solutions for food, learning & saving.
The mature product and prototype are ready for market entry, based on extensive development and testing.
A market gap and a real, growing demand for inclusive and healthy fast-food solutions.
The first product serves as a strategic gateway for building a comprehensive, scalable Food & Wellbeing ecosystem.
An experienced founding team with proven implementation know-how in technology, nutrition, and business scaling.
The rare opportunity to establish a brand globally and become a pioneer in a growing multi-billion dollar market.
Founder, Strategy, Business Development
"I beat cancer. To this day. Simply by eating a predominantly vegetarian diet. And because I listen to my doctors and not to the lies of McDonalds, Burger King, KFC."
Founder, Finance, Corporate Communications
"BelliesĀ® are absolutely suitable for the masses and internationally scalable as a snack, lunch, and family meal in frozen food, gastronomy, and care & campus."
Founder, Michelin-starred chef, Product Development
"In my work in 200 schools and hospitals, I have seen how great the demand for healthy food is."
Ex-CEO McDonalds, Sales, Franchise
"Don't go to the fast-food giants. Especially not with your children. Not even as an exception. Fast food is child abuse. And I know what I'm talking about."
AI Agents, Innovation, Technology Solutions
"Technology is not a goal. It is a tool for real change - when conceived with courage, honesty, and a human-centered approach."
Marketing, Social Media Management
"I believe in brands that have a soul, touch people, save lives. I want to tell stories that make a difference."
Lara Petersen, Brand Development
Stephanie BrƤuer, PR Management
Prof. Dr. Andreas Michalsen, CharitƩ, Medical Advisor (inquired)
Martin Laufer, Sides, Sales, Ghost Kitchen
u.wilhelm@stellamoses.com / +49 171 4877059
c.sommer@stellamoses.com / +49 176 34452928
Uwe Wilhelm
Managing Director
Stella Moses UG (limited liability)
Pappelallee 78/79, 10437 Berlin, Deutschland
Registered office: Berlin
Commercial Register: District Court of Charlottenburg (Berlin), HRB 272753
VAT ID No.: 455917308
BelliesĀ® by Stella Moses